Product is not available
Ashwagandha (Withania somnifera), also known as Indian ginseng or winter cherry, is a powerful adaptogenic herb widely used in Ayurvedic medicine. Our Ashwagandha is sourced from certified organic farms in India and processed with the utmost care to retain its potency and quality. As a leading wholesaler, we specialize in bulk exports to the US and EU markets, offering Ashwagandha that meets the highest international standards for safety and efficacy.
With increasing demand in the US and EU, Ashwagandha is gaining popularity due to its wide range of health benefits, including stress relief, enhanced cognitive function, improved sleep quality, and boosted immunity. It’s particularly in demand in the supplement, nutraceutical, and functional food industries.
Demand in US & EU Markets:
Ashwagandha is increasingly popular in the US and European markets, especially in the natural supplements and holistic health sectors. The rise in consumer awareness of herbal and organic products, combined with the ongoing wellness trend, has fueled demand for high-quality Ashwagandha products.
Popular formats include:
Ashwagandha root powder
Capsules and tablets
Extracts for beverages and supplements
Technical Specifications:
Botanical Name: Withania somnifera
Form: Root powder, root extract, capsules, or tablets
Organic Certification: USDA Organic, EU Organic, India Organic
Moisture Content: ≤ 12%
Active Ingredient: Withanolides (≥ 5% standardized)
Particle Size: 80–100 mesh (customizable upon request)
Heavy Metals: Complies with US & EU regulations (Lead ≤ 0.5 ppm, Arsenic ≤ 0.1 ppm)
Microbial Limits: Total Plate Count < 10,000 CFU/g, Yeast & Mold < 100 CFU/g
Non-GMO, Gluten-Free, and Vegan
Compliance with US & EU Standards:
Our Ashwagandha meets all FDA and EU regulatory standards for dietary supplements, including stringent quality control processes such as:
Pesticide Residue Testing: Ensures compliance with EPA standards.
Heavy Metals Testing: Meets US & EU allowable limits.
Microbial Contamination: Tested for E.coli, Salmonella, and other pathogens.
